Canadian Meat Council - Conseil des viandes du canada


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Canadian Meat Council

 
Become a Member                                          Send me a membership kit!

Check out the Canadian Meat Council's

NEW membership brochure!

 

"To provide a forum for members to discuss and consider matters of mutual interest relating to government regulations and activities, domestic and international competitiveness and dealings with other national trade associations."


The Canadian Meat Council is Canada's national trade association for the federally inspected meat packers and processors. 

As a key component of Canada's agriculture sector, the meat industry is the largest sector of Canada's food processing industry, representing 10% of Canada's agri-food exports and employing more than 67,000 Canadians.  It is also one of Canada's leading manufacturing sectors with annual sales of over $21.4 billion.

   

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Job Postings:

Technical Director

The Canadian Meat Council is seeking a
Technical Director to join our staff.

Download the job posting here for the full job description and application details.

Manager of Member Services and Communications

The Canadian Meat Council is seeking a new staff member to lead the member services and communications files.

Download the job posting here for the full job description and application details.


Canadian Meat Council Events

CENTER OF THE PLATE TRAINING

The Beef Information Centre and North American Meat Processors are hosting this training session in Guelph, Ontario from February 16-18, 2010.  This course will teach participants about meat specifications and muscle utilization by demonstrating how carcasses are broken down into the cuts most commonly sold at foodservice and retail.

Download the information package and registration form here.

 

2010 ANNUAL CONFERENCE

Mark your calendars for the Canadian Meat Council's 90th Annual Conference, to be held May 5 to 7, 2010 at the Fairmont Empress and Victoria Conference Centre, in Victoria, British Columbia.

Please follow this link for further information.



Canadian Meat Council

Fact Sheets

Climate Change and Canada's Meat Industry

E. coli O157:H7

H1N1 Influenza

Salmonella

 

Listeria monocytogenes Intervention and Control

Publications of Interest

and Consumer Information

Report of the Independent Investigator into the 2008 Listeriosis Outbreak

 

Presentations from Past Conferences and Symposia

Follow this link.






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